Valentine Sugar Cookies (2024)

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Make the loved ones in your life a batch of the best soft sugar cookies with homemade cream cheese frosting!

Valentine Sugar Cookies (1)

Best Valentine Sugar Cookies

Every time I want something that my husband doesn’t agree with or he doesn’t want to do, I tell him it was written in our wedding vows which means he agreed to it. HA! For example, I’ll say, “It was written in our vows that you will forever vacuum.” He’ll say he doesn’t remember it that way, to which I say he just wasn’t listening. And he vacuums anyway because he loves me!

Valentine’s Day is great, it’s a day to show some extra love to our spouses and/or children. But honestly, I prefer the little things throughout the year. Like when my husband brings in the groceries, folds the laundry, runs an errand… all of those little things are a huge help to me! Those gestures mean way more to me than an overpriced box of chocolates!

Show some love by making a batch of these delicious Valentine Sugar Cookies for your family! If you are short on time, make them something easy like these Raspberry Brownies or Chocolate Valentine Cake Mix Cookies instead!

Valentine Sugar Cookies (2)

What You Need for the Cookie Dough:

  • 2 cups Brown Sugar
  • 1 cup Butter, Softened
  • 2 Eggs
  • 1 tsp Vanilla Extract
  • 5 cups Flour
  • 2 tsp Baking Powder
  • 1/2 tsp Baking Soda
  • 1/2 cup Milk

And the Cream Cheese Frosting:

  • 8 oz Cream Cheese, Softened
  • 1/2 cup Butter, Softened
  • 1 tsp Vanilla Extract
  • 3 (or 3 1/2 cups) Powdered Sugar
Valentine Sugar Cookies (3)

How to Make Valentine Sugar Cookies

  • Preheat oven to 350 degrees.
  • Line baking sheet with parchment paper and set aside.
  • Mix 2 cups brown sugar, 1 cup softened butter, and 2 eggs together. Add 1 tsp vanilla extract. Mix until well combined.
  • In a separate bowl, combine 5 cups flour and 2 tsp baking powder.
  • In another separate bowl, dissolve 1/2 tsp baking soda in 2 tbsp hot water.
  • Alternate adding 1/3 of the flour mixture, 1/3 of the hot water mixture, and a 1/3 of the milk into the brown sugar mixture. (The total amount of milk you will use is 1/2 cup) Repeat until mixtures and all ingredients are well combined.
  • Using 1/3 of the dough at a time, spoon onto generously floured countertop and gently fold so the dough isn’t sticky. (Be careful not to use too much flour, that will make the cookies tough.)
  • Roll out to desired thickness and cut out with desired cookie cutters.
  • Transfer the cutouts onto the parchment paper lined baking sheet and bake for 10 minutes. (Depending on the thickness of the cutouts, you may need to decrease or increase the baking time. For thinner cutouts, decrease the baking time. For thicker cutouts, increase the baking time.)
  • To make the cream cheese frosting, combine 8 oz softened cream cheese, 1/2 cup softened butter, and 1 tsp vanilla. Beat until well mixed.
  • Add 3 to 3 1/2 cups powdered sugar and beat until smooth. (The amount of powdered sugar depends on the consistency you desire. The more powdered sugar you use, the thicker the frosting will be.)

You Might Also Like:

  • Brownie Mix Cookies
  • Peanut Butter Blossoms
  • Andes Mint Cake Mix Cookies
  • Birthday Cake Mix Cookies
  • Chocolate Zucchini Cookies
  • Peanut Butter S’mores Cookie Cups
  • S’mores Graham Cracker Cookies
  • Cake Mix Chocolate Chip Cookie Bars
  • Best Chocolate Chip Cookies
  • Orange Creamsicle Cookies
Valentine Sugar Cookies (5)

Tips:

  • Flour – Be careful not to sprinkle too much flour on the countertop, that will make the cookies tough.
  • Chilling the dough – This recipe does not require you to chill the dough before baking.
  • Baking time – Depending on the thickness of the cutouts, you may need to decrease or increase the baking time. For thinner cutouts, decrease the baking time. For thicker cutouts, increase the baking time.
  • Number of cookies – The number of cookies you get from a batch depends on the size cookie cutter you use.
  • Frosting – You can use any frosting with these cookies, but we recommend cream cheese frosting! The amount of powdered sugar you use depends on the consistency you desire. The more powdered sugar you use, the thicker the frosting will be.
  • Easy to spread frosting – Make sure your frosting is at room temperature before spreading on the cookies.
Valentine Sugar Cookies (6)

More Valentine Treats:

  • Love Bug Oreo Cookies
  • Raspberry Brownies
  • Froot Loops Sweetheart Cereal Treats
  • Valentine’s Day Charcuterie Board
  • Valentine Cookie Pizza
  • Chocolate Valentine Cake Mix Cookies
  • Valentine Pancake Nachos
  • Valentine Mini-Pancake Stacks
  • Cupid’s Crunch Chex Mix
  • Red Velvet Cake Mix Cookies
  • Valentine Puppy Chow
  • Valentine Peanut Butter Blossoms
  • Valentine Peanut Butter Cookie Cups
  • Heart Shaped Valentine’s Day Pop Tarts
Valentine Sugar Cookies (7)

Valentine Sugar Cookies (8)

Valentine Sugar Cookies, make the loved ones in your life a batch of the best soft sugar cookies with homemade cream cheese frosting!

Prep Time 50 minutes

Cook Time 10 minutes

Total Time 1 hour

Ingredients

  • 2 cups Brown Sugar
  • 1 cup Butter, Softened
  • 2 Eggs
  • 1 tsp Vanilla Extract
  • 5 cups Flour
  • 2 tsp Baking Powder
  • 1/2 tsp Baking Soda
  • 2 tbsp Hot Water
  • 1/2 cup Milk

Cream Cheese Frosting

  • 8 oz Cream Cheese, Softened
  • 1/2 cup Butter, Softened
  • 1 tsp Vanilla
  • 3 (or 3 1/2) cups Powdered Sugar

Instructions

  1. Preheat oven to 350 degrees.
  2. Line baking sheet with parchment paper and set aside.
  3. Mix brown sugar, butter, and eggs together. Add vanilla. Mix until well combined.
  4. In a separate bowl, combine flour and baking powder.
  5. In another separate bowl, dissolve baking soda in hot water.
  6. Alternate adding 1/3 of the mixture, 1/3 of the hot water mixture, and a 1/3 of the milk into the brown sugar mixture. Repeat until mixtures and all ingredients are well combined.
  7. Using 1/3 of the dough at a time, spoon onto generously floured countertop and gently fold so the dough isn't sticky. (Be careful not to use too much flour, that will make the cookies tough.)
  8. Roll out to desired thickness and cut out with desired cookie cutters.
  9. Transfer the cutouts onto the parchment paper line baking sheet and bake for 10 minutes. (Depending on the thickness of the cutouts, you may need to decrease or increase the baking time. For thinner cutouts, decrease the baking time. For thicker cutouts, increase the baking time.)
  10. To make the cream cheese frosting, combine softened cream cheese, softened butter, and vanilla. Beat until well mixed.
  11. Add 3 to 3 1/2 cups powdered sugar and beat until smooth. (The amount of powdered sugar depends on the consistency you desire. The more powdered sugar you use, the thicker the frosting will be.)
Valentine Sugar Cookies (9)

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Valentine Sugar Cookies (2024)

FAQs

How far in advance can you make decorated sugar cookies? ›

Although I've tested them for longer and the batches I've tried seem fine for up to 4 weeks, my general rule of thumb is up to 2 weeks.

How to jazz up sugar cookies? ›

Take plain sugar cookies up a notch with exciting mix-ins like chocolate chips, rainbow sprinkles, toasted chopped nuts, chopped dried fruit or M&M's. Add these after blending your butter and egg into the sugar cookie mix.

What is a Nazareth sugar cookie? ›

The sugar cookie is believed to have originated in the mid-1700s in Nazareth, Pennsylvania. German Protestant settlers created a round, crumbly and buttery cookie that came to be known as the Nazareth cookie. Jumbles are the earliest form of sugar cookies.

What is the best sugar for cookies? ›

Granulated sugar

Using granulated white sugar will result in a flatter, crispier and lighter-colored cookie. Granulated sugar is hygroscopic, so it attracts and absorbs the liquid in the dough. This slows down the development of the gluten (flour), which makes the cookies crispier.

Should you refrigerate sugar cookies before decorating? ›

*Use my royal icing recipe. Icing will completely set in about 2 hours at room temperature. If you're layering royal icing onto cookies for specific designs and need it to set quickly, place cookies in the refrigerator to speed it up. It's important to have the correct cookie decorating supplies on hand, too.

What is the easiest way to decorate sugar cookies? ›

Here are a few ideas:
  1. Use colored sugars, sprinkles, and edible decorations.
  2. Use melted chocolate and colored icing to create patterns.
  3. Use cookie cutters to create shapes and use icing and decorations to embellish.
  4. Use a toothpick or small brush to create designs with icing.
Jan 23, 2018

How do you decorate sugar cookies like a pro? ›

Start by outlining the cookie with piping-consistency icing in any color you choose. Then, use flooding-consistency icing to fill the outlined area, starting by flooding around the edges and working your way towards the center. If the flooding is inconsistent in thickness, redistribute the wet icing with a toothpick.

When should I add sprinkles to sugar cookies? ›

Dip cookie dough rounds in sprinkles or sugar before baking. On ungreased cookie sheet, place cookie dough rounds about 2 inches apart. Bake 12 to 16 minutes or until golden brown. Cool 2 minutes; remove from cookie sheet to cooling rack.

What is Snoop Dogg cookies? ›

Snoop Dogg's peanut butter chocolate chip cookie recipe - His original cookie features creamy peanut butter and semisweet chocolate morsels, making it the perfect indulgence this holiday season. #

What is a Navy Seal sugar cookie? ›

McRaven describes the experience of Navy SEAL trainees who are subject — often randomly — to a punishment where they are directed to get wet and sandy on the beaches. By the time they are finished the trainees, covered in sand, look like “sugar cookies.”

Why are they called cowboy cookies? ›

Some claim cowboy cookies hail from Texas, a state many cowboys call home. Others say the treats were named for their ability to withstand long days in saddlebag.

Is it better to use powdered sugar or granulated sugar in sugar cookies? ›

Granulated sugar also helps tenderize batters and binds with water to keep baked goods moist. Powdered sugar in cookie dough will give you chewier cookies (if there's egg in the recipe).

How do you keep sugar cookies fresh before decorating? ›

Baked, undecorated cookies can be wrapped in plastic wrap and stored in an airtight container for up to 4 weeks. When you're ready to decorate, remove the cookies from the freezer and allow them to thaw until they are room temperature.

How many days will sugar cookies stay fresh? ›

“Homemade sugar cookies should ideally be consumed within two to three days, but can last up to one week at room temperature if stored properly in an air-tight container in a dry, cool place,” Mok says.

How long do decorated sugar cookies last in sealed bags? ›

Heat sealing is magic sauce when it comes to decorated sugar cookies. A heat sealed cookie that's completely protected from air can last anywhere from 4-6 weeks!

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